Cocoa exports earn PNG more than K1.8 billion

Papua New Guinea’s cocoa industry generated more than K1.8 billion in export earnings last year, with farmers producing about 61,000 tonnes of cocoa beans, Agriculture Minister John Boito has revealed.

The figures were announced in Port Moresby during the launch of the 2026–2035 Cocoa Industry Strategic Plan, which outlines the Government’s long-term direction for expanding the country’s cocoa sector and increasing its contribution to the national economy.

Mr Boito said PNG currently accounts for about two per cent of the world’s cocoa supply, with the industry supporting more than 200,000 households and an estimated three million people across the country.

He said the 2025 production figures demonstrated the importance of cocoa to the rural economy, adding that the Government wanted the industry to push export earnings beyond the K2 billion mark.

“Last year alone, our country produced more than 61,000 tonnes, generating more than K1.8 billion in export revenue,” Mr Boito said.

“We should reach K2 billion.”

According to Mr Boito, more than 80 per cent of the export earnings from cocoa flowed directly to smallholder farmers and their families.

He described the industry as an important source of income for rural communities, saying cocoa revenue helped families meet everyday needs and invest in their future.

“With over 80 per cent going directly into the pockets of our farmers and families, cocoa is a lifeline that pays for school fees, funds healthcare, builds homes, and provides a pathway to live with dignity,” he said.

“That is why the future of cocoa must remain an urgent national priority.”

Cocoa Board of PNG chief executive officer Jesse Anjen said strong international cocoa prices in recent years had also increased demand for technical support and extension services among farmers.

Mr Anjen said the sector had experienced considerable activity over the past two to three years as farmers responded to improved market prices.

“A lot of exciting things have been happening over the last two to three years,” he said.

“There is a huge demand for cocoa extension services across the country. The prices are really good, and farmers are enjoying the benefit of their labour.”

The new strategic plan is expected to guide the development of the cocoa industry over the next decade, with increased production, farmer support and stronger market opportunities forming part of efforts to expand the sector.